The Birchwood Cafe Cookbook - The Argyle Moose

The Birchwood Cafe Cookbook

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2015Authors:Tracy Singleton and Marshall Paulsen With Beth Dooley

Photography by Mette Nielsen

Here is the Birchwood Cafe’s lighthearted, innovative menu: hearty hand pies and multigrain salads, decadent pastries, and award-winning desserts. Organized by eight seasons, these dishes are inspired by the way weather affects our appetites and determines what comes from our land.